Type | 4 year, Private |
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Business Model | Non Profit |
Campus locale | Suburb: Large |
Degrees offered | Undergraduate and Graduate |
Calendar system | Semester |
Student body size | Small |
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Yes |
Dormitory capacity | 1,779 |
Student to faculty ratio | 20 to 1 |
Acceptance rate | 98% |
Students retention rate | 64% |
On-time graduation rate | 72% |
Located in Hyde Park, New York, Culinary Institute of America is a private, non profit institution that offers undergraduate and graduate degrees. The college operates on a semester-based calendar system, providing students with structured academic terms.
The acceptance rate of 98% indicates that Culinary Institute of America is open to a wide range of applicants, providing opportunities for a diverse student body.
Culinary Institute of America is accredited by the Middle States Commission on Higher Education, ensuring that the institution meets certain standards of quality and effectiveness. This accreditation also allows students to transfer credits to other accredited institutions if they choose to continue their education elsewhere.
The retention rate of students at Culinary Institute of America is 64% , which is lower than both the state and national averages. The state average retention rate in New York is 75%, while the national average is 74%. This indicates that a significant proportion of students who enroll at Culinary Institute of America do not continue their studies after the first year.
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Accredited by: Middle States Commission on Higher Education
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The institution provides on-campus housing
Acceptance Rate
Fall 2021 admitted students
In-State Tuition & Fees
Cost of attendance at Culinary Institute of America in 2022 for students from New York.
See how the college's in-state sticker price compares to 4 year Non Profit, private colleges in the state as well as nationally.
New York's average | $8,212 |
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National average | $30,235 |
Out-of-State Tuition & Fees
Cost of attendance at Culinary Institute of America in 2022 for the out-of-state and international students
See how the college's out-of-state sticker price compares to 4 year Non Profit, private colleges in the state as well as nationally.
New York's average | $17,724 |
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National average | $30,238 |
Average Grant & Scholarships
In 2022, 99 of freshman students at Culinary Institute of America received on average $21,588 in grant and scholarships from the college, the state and/or the federal government. Below is detail stats of the aid provided to full-time, freshman students.
Graduation Rate
The following chart shows the graduation rate of Culinary Institute of America students who enrolled in 2015 and after. The stat covers all undergraduates registered as full-time students to study a 4-year bachelor's degree program for the first time.
The breakdown shows the graduation rate by race/ethnicity of US students. All international students are represented under one group.
As of August 31, 2021, the average graduation rate of Culinary Institute of America students is 72.2%. Female students graduated at a rate of 76.5%, whereas male students graduated at a rate of 66.7%.
72.2%
- asian 72.1% 31 students
- African American 64.1% 25 students
- white 72.9% 180 students
- unknown 40.0% 4 students
- hispanic 71.7% 71 students
- International Students 84.8% 39 students
- Mixed Race 68.2% 15 students
Service Offerings
- Placement services for graduates
- Academic/career counseling services
- Employment services for students
Educational Offerings
- Academic
- Occupational
Special Learning Opportunities
- Study abroad
Veteran Services
- Member of Service-members Opportunity Colleges
- Credit for military training
- Yellow Ribbon Program (officially known as Post-9/11 GI Bill, Yellow Ribbon Program)